Unrefined Sugar Recipes

Sean Said:

When making fudge, why does my sugar not dissolve?

We Answered:

Sugar melts in two things: liquids and heat. You do not have enough of one or the other of these.

Brent Said:

Dairy-free sugar cookies?

We Answered:

Use EarthBalance instead of butter (it works great) and raw sugar instead of regular sugar. If your recipe calls for shortening, you can use veggie shortening, but sugar cookies taste better with butter/EarthBalance.

Your cookies WILL NOT taste the same without vanilla. You might want to jazz them up a bit by adding cinnamon to the batter.

This is my favorite recipe (it uses eggs though, so it won't be vegan)

Ingredients

* 1 1/2 cups butter, softened
* 2 cups white sugar
* 4 eggs
* 1 teaspoon vanilla extract
* 5 cups all-purpose flour
* 2 teaspoons baking powder
* 1 teaspoon salt

Directions

1. In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla. Stir in the flour, baking powder, and salt. Cover, and chill dough for at least one hour (or overnight). (Edit: I've baked them with and without chill time, and they taste the same)
2. Preheat oven to 400 degrees F (200 degrees C). Roll out dough on floured surface 1/4 to 1/2 inch thick. Cut into shapes with any cookie cutter. Place cookies 1 inch apart on ungreased cookie sheets.
3. Bake 6 to 8 minutes in preheated oven. Cool completely.

------------------------
Edit:
If you make these cookies, you can take the unbaked cookies (already cut out) and press each side into a mixture of sugar and cinnamon for a DELICIOUS cinnamon-y crust (not overpowering, and not quite like a snickerdoodle, just delicious)

Maxine Said:

can u please help me out i need u to do some math and gues for me please?

We Answered:

Except for the molasses and honey, you can't buy the portions of ingredients listed at a normal grocery store. You'll have to purchase them in bulk or in a container. Some of the small portions may be available at a health food store. See local ones below. Call and ask:

http://maps.google.com/maps?sourceid=navâ€¦

It would be cheaper to take the list and instructions to a bakery. See local ones below:

http://maps.google.com/maps?f=q&source=sâ€¦

Milton Said:

can u please help me out i need u to do some math and guess for me please?

We Answered:

40-45 bucks

Rhonda Said:

I Need Help to Find a Recipe Using Natural molasses sugar!?

We Answered:

Use this recipe:
http://www.cookiemadness.net/?p=1349
You can use the molasses sugar instead of brown sugar since there is molasses in this recipe and you are using molasses sugar instead. I think that it will be fine. You might have to add a tiny bit of water to make up for the apple sauce and the liquid molasses. Just make it first and see if it is needed.
I think liquid molasses is called Treacle in England

Jason Said:

Gluten-free question....?

We Answered:

yup u can you can

but i also wanna say that these things DO HAVE GLUTIN IN THEM

Beer and Lagers
Breading
Brown Rice Syrup
Coating Mix
Communion Wafers
Croutons
Candy
Luncheon Meats
Broth
Pasta
Roux
Sauces
*The gluten protein does not pass through the skin. However, hands need to be properly washed after handling play dough and prior to eating to avoid cross contamination.
Soup Base
Stuffing
Self-basting Poultry
Imitation Bacon/seafood
Soy Sauce
Marinades Thickeners Herbal Supplements,
Prescription Medications
And Over The Counter Medication
Vitamin And Mineral Supplements
Lipstick
Gloss And Balms
Play Dough*

Ken Said:

No unrefined sugar, does plain white sugar work?

We Answered:

yes, regular sugar will work just fine..

Unrefined Sugar Recipes

Other Articles