Graham Cracker Crust Recipes
Graham Cracker Crust recipe?We Answered:
Try looking on the back or the side of the graham cracker crumb box. There is usually a recipe there. Never mind, I went to the pantry. Hereya go.....1 1/2 cups graham cracker crumbs
2 Tablespoons sugar
5 Tablespoons butter or margarine, melted
Combine graham cracker crumbs, sugar and butter, mixing well. Spread evenly over the bottom and sides of a 9-inch pie pan, pressing firmly. Chill one hour before filling. Or bake in 350 degree oven for 8 minutes, cool, chill, and fill.
Helen Said:
Traditional or graham cracker crust for my bourbon chocolate chip pecan pie?We Answered:
The traditional may be better. But, it not hurt to try this, that how new recipes are born, through trial and error. Good Luck and save me a piece. What I have found to keep a pecan pie lest runny is whip everything with a electric blender for a minute and chop the pecans.Ray Said:
Does anyone know of a recipe that has graham cracker crust and peanut butter and pudding with a chocolate top?We Answered:
Hi there!I found this recipe on kraftfoods.com
It is similar to what you are describing but instead of 9X13in pan it is done in a graham cracker pie crust.
http://www.kraftfoods.com/kf/recipes/cho…
Also try searching the following sites.
http://www.kraftfoods.com
http://www.recipezaar.com
or google I found some peanut butter chocolate bars with a graham cracker crust.
http://www.google.com/search?hl=en&q=pea…
Hope this helps!!! :)
Pauline Said:
I need a delicious graham cracker crust recipe for a peach pie. Can someone help me with this ?We Answered:
GRAHAM CRACKER CRUST1 1/4 c. (20 crackers) graham cracker crumbs
2 tbsp. sugar
1/2 lg. egg white (1 tbsp.)
2 tbsp. Canola oil
2 tbsp. unsalted butter, melted
Preheat oven to 350 degrees.
Combine all ingredients with 1 tablespoon water and stir with a fork until evenly moistened.
Pour into pie shell, 9" and press with fingers evenly in bottom and up sides.
Bake for 8 to 10 minutes, or until lightly browned. (The crust will firm up as it cools).
Randall Said:
I'm looking for a banana cream pie recipe with meringue on top that uses a graham cracker crust?We Answered:
The graham cracker crust will be fine with the meringue topping. Bake it the same as if you were using a regular short crust. So make some vanilla pudding. Slice bananas into crust, add pudding, then top with meringue and bake until the meringue is gorgeously browned!