Brown Sugar Recipes
Dave Said:
Got any recipes that involve a lot of brown sugar?We Answered:
Try this one - enjoy!Brown Sugar Divinity
1 1/2 cups granulated sugar
1 1/2 cups firmly packed light brown sugar
2/3 cup water
1/2 cup light corn syrup
2 egg whites
1 teaspoon vanilla extract
Dash salt
Combine sugars and water in a heavy saucepan. Place over low heat and stir until sugar is dissolved, then stir in corn syrup. Bring mixture to a boil; cover pan and boil gently for 5 minutes. Uncover and cook without stirring to 252 degrees F (hard ball stage).
While syrup is cooking, in a large mixing bowl, beat egg whites and salt to stiff peaks.
As soon as the syrup reaches hard ball stage pour it in a steady stream into egg whites, beating constantly with an electric mixer at high speed. Continue beating until the mixture begins to lose its gloss and it is stiff enough to hold its shape when dropped. Quickly stir in vanilla extract. Drop by teaspoonsful onto wax paper. Cool completely, and store in a covered container
Ernest Said:
Are there any brown sugar cinnamon cookie recipes?We Answered:
Heey here is recipe that idk if it will help but here you go(:Brown Sugar Cinnamon Cookies
Ingredients
One half cup of sugar
One half cup of brown sugar
One half cup (one stick) of butter
One half cup of shortening
One egg
One teaspoon of vanilla
One and a half cups of all-purpose flour
One cup of whole wheat flour
One half teaspoon of baking soda
One quarter teaspoon of salt
One teaspoon of ground cinnamon
One third cup of sugar plus one teaspoon of cinnamon for top of cookies
Preheating the Oven
Before mixing the dough, preheat the oven to three hundred and fifty degrees and mix one third cup of sugar, plus one teaspoon of cinnamon in a small bowl.
Mixing the Dough
Combine the flours, baking soda, salt, and cinnamon in a small to medium sized mixing bowl. In a larger mixing bowl, combine one half cup of white sugar, one half cup of brown sugar, butter, and shortening. Begin beating until well creamed. Add egg and vanilla and mix thoroughly.
Adding the Dry Ingredients
Add the flour mixture to the creamed mixture one quarter cup at a time, mixing thoroughly. The dough should be soft, but not sticky when completely combined.
Shaping the Cookies
Use approximately one half tablespoon of dough for each cookie. Shape each half tablespoon into an individual ball and place on an ungreased, insulated cookie sheet. Flatten the cookies with the bottom of a glass dipped in the sugar-cinnamon mixture. Be sure to coat the bottom of the glass thoroughly with the sugar mixture to keep it from sticking to the rounded balls of dough.
Bake at 350 degrees until light brown, ten to twelve minutes. Oven temperatures vary, so watch carefully and do not let cookies get too brown.
This recipe makes approximately three dozen cookies.
Glenda Said:
How do I make BROWN sugar cookies? Recipes please!!?We Answered:
Here is the recipe I use:Brown Sugar Cookies
Ingredients
1 cup shortening (we use margarine)
2 cups light brown sugar
2 large eggs
2 tablespoons water
2 teaspoons vanilla
3 1/2 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon
Directions
1 Cream shortening and sugar; add eggs, water and vanilla.
2 Sift dry ingredients and mix well.
3 We take little balls of dough and mash down with fork; or you can roll it out and cut with cookie cutter.
4 Bake 8 to 10 minutes at 350°.
5 A vanilla or caramel icing is good; or sprinkle brown sugar or coconut on top before baking.
I don't have any recipes that only call for 1 cup of brown sugar. You could cut the recipe in 1/2 and only make 21 cookies instead of 42!!
Jay Said:
Can some body give me a brown sugar recipe that consist of 3/4 cup of sugar and molasses?We Answered:
3/4 c sugar4 1/2 to 5 teaspoons molasses
(5 t if you like it a bit stronger. I always toss in a little extra molasses even when I use boughten brown sugar because the family likes the molasses flavor. Esp. in chocolate chip cookies!)
Elaine Said:
can i make apple crisp with ut using brown sugar.recipes too please.?We Answered:
certainly. you can use white sugar. I presume that is what youmean.
1 cup of oats
1/2 of flour
1/2 of sugar
1/2 cup of melted butter
1 tbspoon cinnamon
mix dry ingredients and then stir in melted butter with a fork. This
works much better than cutting in cold regular butter. spead evenly over the apples you have already sliced which are already in the pan and mixed with a bit of white sugar and cinnamon 350 for 40 minutes serve warm with ice cream if you wish.