Broccoli Rabe Recipes
Katie Said:
What are some good recipes that include broccoli rabe?We Answered:
"broccoli di rapa"?Pulire 3-4 Kg di rape. Lavarli e farli cuocere in abbondante acqua salata. Dopo aver dato un bollore versare 300 gr di orecchiette e farle cuocere al dente. Intanto in una padellina far soffriggere in 100 gr di olio di oliva 3 spicchi d'aglio, una volta dorati toglierli e aggiungere 3 alici salate, diliscate, lavate e ridotte a pezzetti e un peperoncino piccante. Scolare le orecchiette e le verdure e versare nel soffritto, lasciare insaporire per qualche minuto a fuoco moderato, rigirandole.Cory Said:
do you have a recipe or tips for making broccoli rabe, sausage w/ pasta?We Answered:
I LOVE this dish! It's simple yet so full of flavors!PASTA WITH SAUSAGE & BROCCOLI RABE:
Tips: Cook the broccoli rabe the night before and you'll be way ahead. Whatever you do, read the recipe through start to finish before you get started. It's a little out of the ordinary but relatively painless. Cook off the garlic and sausage up to 1 hour ahead and let it sit in the pan until you're ready to finish the dish.
1 pound broccoli rabe, trimmed of damaged leaves
1 pound orecchiette or other pasta noodle
2 tablespoons water
4 to 5 cloves garlic, thinly sliced
1/2 pound Italian sausage, cut into quarter-inch slices
Salt
1 cup coarse, seasoned bread crumbs, toasted, optional garnish
Pecorino Romano or Parmesan, optional garnish
Cut the broccoli rabe into 3 to 4 inch pieces, discarding the stems. In a large pot of rapidly boiling water, blanch the broccoli rabe until tender and cooked through, about 5 to 6 minutes. Before you drain broccoli rabe, reserve 1 cup of cooking liquid. Drain and rinse the broccoli rabe with cold water until it has cooled off. Spread it out on a towel to finish draining.
Meanwhile, cook the pasta in a large pot of boiling water according to package directions until al dente.
While the pasta is cooking, place 2 tablespoons of water into a cold skillet with garlic and sausage and then turn heat to medium-low. Cook, stirring occasionally, until garlic is golden and sausage is cooked through, about 5 to 7 minutes. Pour reserved broccoli water into pan with sausage.
When the pasta is cooked, drain it and place back in pot you cooked it in and season with salt. Pour sausage sauce over pasta and stir in cooked broccoli rabe. Taste and adjust seasonings. Serve immediately.
If the Queen's coming to dinner: Garnish with fresh bread crumbs and/or freshly grated pecorino Romano or parmesan cheese.
http://www.foodnetwork.com/recipes/kathl…
http://food.realsimple.com/realsimple/re…
http://www.seriouseats.com/recipes/2007/…
Timothy Said:
can someone give me a recipe for cavatelli w/ sausage and broccoli rabe (detailed) thx"?We Answered:
Sausage Cavatelli With Broccoli Rabe [ 6serv; ready in 55min]6 Italian sausages, casing removed (pork or turkey)
1 lb pasta shells, cooked as directed on package and drained.
4 cloves garlic
1 bunch broccoli rabe
2 1/2 cups chicken broth
2 tablespoons butter
2 tablespoons olive oil
parmesan cheese
Saute sausage, breaking into small pieces.
Remove from pan.
Pour off excess grease.
Cut rabe into bite size pieces and saute in olive oil.
Add garlic and saute another minute or two.
Add chicken broth and simmer until rabe is tender.
Add butter and cooked sausage to pan.
Stir until butter is melted.
Pour over cooked shells.
Serve with parmesan cheese.
Dustin Said:
How do you cook Rappini AKA: Broccoli Rabe?We Answered:
I love rapini. I was raised on it, and I eat it as much as possible. Here is my recipe: http://www.eat-well-save-money-recipes.c…I hope you like it.
Anne
Frederick Said:
recipes for Rapini (also known as Broccoli Rabe (or Raab))?We Answered:
here is a site with alot of things to do with rabe.http://allrecipes.com/Search/Recipes.asp…